Mint Oreo Protein Shake

Highlighted under: SpeedKitchen Ideas

I absolutely adore this Mint Oreo Protein Shake! Blending creamy vanilla ice cream with cool mint and crunchy Oreo bits creates a treat that’s not only delicious but also packed with protein. I love how the rich flavors combine effortlessly, making it the perfect post-workout refreshment or an indulgent dessert. You won’t believe how easy it is to whip up this delightful shake in just a few minutes. Trust me, once you try it, it’ll become a favorite in your household.

Rafael

Created by

Rafael

Last updated on 2026-02-18T14:18:18.621Z

Creating this Mint Oreo Protein Shake has been one of my kitchen's most delightful experiments! I remember the first time I blended the cool mint with the rich chocolate of the Oreos. The texture was smooth, and the taste was an absolute dream. I use high-quality vanilla ice cream for the best flavor, elevating the shake to a level that rivals any ice cream shop.

I’ve found that adding a bit of milk helps achieve the perfect consistency without losing that thick, indulgent feel. The balance of flavor and nutrition is exceptional, making it a great post-workout option or a fun dessert for any occasion. Plus, the crunch of Oreo bits adds a delightful texture!

Why You Will Love This Shake

  • Refreshing minty flavor combined with crunchy Oreo pieces
  • Creamy texture delivers a satisfying mouthfeel
  • Perfectly balances indulgence and protein-packed goodness

Understanding Your Ingredients

The ingredients in this Mint Oreo Protein Shake play a crucial role in delivering its delightful flavor and creamy texture. Vanilla ice cream contributes a rich, sweet base, while the addition of milk adjusts the consistency and enhances creaminess. If you're looking for a lighter option, consider using low-fat or plant-based ice creams, which will still provide creaminess without the extra calories. The protein powder not only adds muscle-recovery benefits but also thickens the shake, making it feel substantial and satisfying.

The crushed Oreo cookies are what really elevate this shake, introducing a crunchy texture that complements the smoothness of the ice cream. Be sure to crush them to a coarse consistency; too fine, and they’ll disappear into the mix rather than creating the tempting bites you want. Additionally, the peppermint extract adds an invigorating flavor that couples beautifully with the sweetness of the ice cream and the chocolatey Oreos, rounding out the taste experience.

Customizing Your Shake

One of the great things about this Mint Oreo Protein Shake is its versatility. You can easily customize it by using different flavors of ice cream or protein powder. For instance, a cookies and cream ice cream would give it a deeper chocolatey flavor if you’re an Oreo fan. If you want a lower calorie shake, replace regular ice cream with frozen yogurt and consider using a sugar-free protein powder. You can also play around with the amount of mint extract to find your perfect mintiness level.

Incorporating other mix-ins can elevate your shake further. For instance, adding a banana can introduce more creaminess and natural sweetness, while a scoop of peanut butter offers a nutty contrast that pairs surprisingly well with chocolate and mint. If you're making this shake for a party or a special occasion, consider serving it as a float by layering it with soda or adding a splash of coffee for a mocha-inspired twist.

Ingredients

Mint Oreo Protein Shake Ingredients

  • 2 cups vanilla ice cream
  • 1 cup milk (add more for desired consistency)
  • 1 scoop vanilla protein powder
  • 10 Oreo cookies, crushed
  • 1/2 teaspoon peppermint extract
  • Whipped cream and mint leaves for garnish (optional)

Make sure to adjust the number of Oreo cookies according to your personal taste!

Instructions

Blend the Ingredients

In a blender, combine the vanilla ice cream, milk, protein powder, crushed Oreo cookies, and peppermint extract. Blend on high speed until smooth and creamy.

Adjust Consistency

If the shake is too thick, gradually add more milk until you reach your desired consistency.

Serve and Garnish

Pour the shake into glasses, top with whipped cream, and sprinkle some crushed Oreos on top. Add mint leaves for a final touch.

Serve immediately for the best experience!

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Pro Tips

  • For an extra chocolaty flavor, consider adding a drizzle of chocolate syrup to the blender before mixing. Frozen yogurt can also be used for a lighter version.

Storage and Make-Ahead Tips

If you're planning to enjoy your Mint Oreo Protein Shake later, consider making the base in advance. Blend the ice cream, milk, protein powder, and mint extract, then store it in an airtight container in the freezer. When you're ready to serve, simply scoop it into your blender, add the crushed Oreos, and blend again until smooth. I recommend consuming it fresh for the best texture, but if stored properly, it can last in the freezer for up to a week.

If you find yourself with leftovers, freezing them in popsicle molds can create a fun frozen treat for later. Just pour the shake into molds, insert sticks, and freeze for at least 4 hours. They'll become a delicious minty ice cream pop that’s perfect for hot days!

Troubleshooting Common Issues

Consistency is key when crafting the perfect shake; if it turns out too thick, you can easily remedy this by adding more milk a little at a time until you reach your desired texture. Conversely, if it becomes too thin, consider adding a bit more ice cream to thicken it up. A good method is to start with less liquid than you think you'll need and build it up for greater control over the final product.

If the shake doesn’t taste minty enough, don’t hesitate to adjust the peppermint extract. Mint flavors can vary by brand; therefore, taste as you mix and add a few drops more gradually. Conversely, if you add too much, a pinch of cocoa powder can help mellow it down without losing the essence of the shake.

Questions About Recipes

→ Can I make this shake vegan?

Yes! Use dairy-free ice cream and plant-based milk, like almond or oat milk, for a vegan-friendly option.

→ How can I make it less sweet?

You can reduce the number of Oreos or use unsweetened almond milk instead of regular milk.

→ Is it okay to prepare it in advance?

It’s best enjoyed fresh, but you can prepare the ingredients and blend them when ready. Just make sure to give it a good stir if it separates.

→ Can I add other flavors?

Absolutely! You can incorporate other cookies, like chocolate chip or peanut butter, or try adding a banana for additional creaminess.

Mint Oreo Protein Shake

I absolutely adore this Mint Oreo Protein Shake! Blending creamy vanilla ice cream with cool mint and crunchy Oreo bits creates a treat that’s not only delicious but also packed with protein. I love how the rich flavors combine effortlessly, making it the perfect post-workout refreshment or an indulgent dessert. You won’t believe how easy it is to whip up this delightful shake in just a few minutes. Trust me, once you try it, it’ll become a favorite in your household.

Prep Time5 minutes
Cooking Duration0 minutes
Overall Time5 minutes

Created by: Rafael

Recipe Type: SpeedKitchen Ideas

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

Mint Oreo Protein Shake Ingredients

  1. 2 cups vanilla ice cream
  2. 1 cup milk (add more for desired consistency)
  3. 1 scoop vanilla protein powder
  4. 10 Oreo cookies, crushed
  5. 1/2 teaspoon peppermint extract
  6. Whipped cream and mint leaves for garnish (optional)

How-To Steps

Step 01

In a blender, combine the vanilla ice cream, milk, protein powder, crushed Oreo cookies, and peppermint extract. Blend on high speed until smooth and creamy.

Step 02

If the shake is too thick, gradually add more milk until you reach your desired consistency.

Step 03

Pour the shake into glasses, top with whipped cream, and sprinkle some crushed Oreos on top. Add mint leaves for a final touch.

Extra Tips

  1. For an extra chocolaty flavor, consider adding a drizzle of chocolate syrup to the blender before mixing. Frozen yogurt can also be used for a lighter version.

Nutritional Breakdown (Per Serving)

  • Calories: 400 kcal
  • Total Fat: 15g
  • Saturated Fat: 10g
  • Cholesterol: 95mg
  • Sodium: 150mg
  • Total Carbohydrates: 55g
  • Dietary Fiber: 2g
  • Sugars: 38g
  • Protein: 10g