Spicy Chicken Noodle Soup

Name: Spicy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked shredded chicken; 4 cups chicken broth; 1 cup carrots, sliced; 1 cup celery, sliced; 1 cup bell peppers, diced; 3 cloves garlic, minced; 1 tablespoon ginger, grated; 2 cups egg noodles; 2 tablespoons soy sauce; 1 tablespoon sriracha (adjust to taste); Salt and pepper to taste; Chopped green onions for garnish

Highlighted under: Comfort Food

Warm up with a comforting bowl of Spicy Chicken Noodle Soup that combines tender chicken, vibrant veggies, and a kick of heat to elevate your classic favorite. Perfect for chilly days or whenever you crave something soothing yet flavorful, this soup is sure to become a household staple. With its easy preparation and rich flavors, it’s a great way to bring excitement to your usual chicken noodle recipe.

Created by

Emma

Last updated on 2025-10-31T15:13:38.379Z

This Spicy Chicken Noodle Soup is not just another recipe; it's a heartwarming dish that brings friends and family together around the table, filling your home with delightful aromas.

A Perfect Blend of Flavors

Spicy Chicken Noodle Soup is not just a feast for the stomach; it’s a celebration for the senses. The combination of tender chicken, vibrant vegetables, and the warmth of spices creates a perfect harmony of flavors. Each spoonful feels like a warm embrace, making you feel cozy and satisfied. The rich chicken broth complements the freshness of the veggies, ensuring every bite is savory and satisfying. You'll find a delightful balance between comfort and zest in every bowl.

Adding a spicy kick with sriracha elevates this classic recipe, catering to those who crave an adventurous twist. Each ingredient is carefully selected to contribute to the wholesome experience of this soup. The spice level can be adjusted based on personal preference, allowing everyone to enjoy a tailor-made serving that suits their taste buds. It’s the perfect dish to make on a cold evening or to serve when friends and family come over.

Health Benefits Packed in Every Bowl

Not only does this Spicy Chicken Noodle Soup warm you up, but it also packs a punch of nutritional benefits. The ingredients are rich in vitamins, minerals, and antioxidants. Carrots provide a boost of beta-carotene, while bell peppers bring vitamin C to the table, enhancing your immune system. Garlic and ginger, both known for their anti-inflammatory properties, add additional health benefits that help support overall wellness. Eating this soup can be a flavorful way to nourish your body and uplift your mood.

Moreover, chicken is an excellent source of protein, vital for muscle health and recovery. Eggs noodles add carbohydrates, giving you sustained energy without feeling heavy. Incorporating fresh vegetables ensures you're getting essential fiber, which aids digestion and promotes satiety. This soup is not only a meal but also a healthful choice that makes you feel good from the inside out.

Versatility and Customization

Ingredients

Gather the following ingredients to make this delicious soup:

Ingredients

2 cups cooked shredded chicken
4 cups chicken broth
1 cup carrots, sliced
1 cup celery, sliced
1 cup bell peppers, diced
3 cloves garlic, minced
1 tablespoon ginger, grated
2 cups egg noodles
2 tablespoons soy sauce
1 tablespoon sriracha (adjust to taste)
Salt and pepper to taste
Chopped green onions for garnish

Make sure all your ingredients are prepped and ready to go for a smooth cooking experience.

Instructions

Follow these steps to create your comforting soup:

Saute the Vegetables

In a large pot, heat a bit of oil over medium heat. Add the minced garlic, grated ginger, sliced carrots, celery, and bell peppers. Saute until the vegetables are tender, about 5-7 minutes.

Add Chicken and Broth

Stir in the shredded chicken and pour in the chicken broth. Bring the mixture to a simmer.

Cook the Noodles

Add the egg noodles to the pot and cook according to package instructions, about 8-10 minutes.

Season the Soup

Once the noodles are cooked, stir in the soy sauce and sriracha. Season with salt and pepper to taste. Let everything heat through for another couple of minutes.

Serve and Enjoy

Serve the soup hot, garnished with chopped green onions. Enjoy the comforting heat!

This soup is best enjoyed fresh but can be stored in an airtight container in the fridge for a couple of days.

Storing and Reheating Tips

If you find yourself with leftovers, storing them is easy! Allow the soup to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. For longer storage, consider freezing the soup in individual portions. This makes it convenient to enjoy a warm bowl on busy days.

When you're ready to enjoy the soup again, simply reheat it on the stove over medium heat. You may want to add a splash more chicken broth or water to loosen it up as it thickens after sitting. Stir occasionally to ensure even heating, and soon, you’ll have a deliciously piping hot meal ready to warm your soul.

Pairing Suggestions

To make your Spicy Chicken Noodle Soup even more satisfying, consider pairing it with a crusty bread or hearty rolls. The bread is perfect for dipping into the rich broth, enhancing the overall dining experience. A simple green salad with a tangy vinaigrette can also complement the flavors of the soup, providing a refreshing contrast to the warmth and spice.

For those who enjoy a little extra heat, serve the soup with lime wedges or additional sriracha on the side to allow everyone to customize the spice level. This creates an interactive dining experience, encouraging conversation and shared enjoyment among family and friends as they add their own zaniness to their bowls.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, it's a great meal prep option! Just store it in the fridge and reheat when ready to serve.

→ Is this soup freezable?

Yes, it can be frozen. Let it cool completely before transferring to freezer-safe containers.