Easy Creamy Chicken Noodle Soup

Name: Easy Creamy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken, shredded; 4 cups chicken broth; 1 cup egg noodles; 1 cup heavy cream; 1 onion, diced; 2 carrots, sliced; 2 celery stalks, sliced; 2 cloves garlic, minced; Salt and pepper to taste; 1 tablespoon olive oil

Highlighted under: Comfort Food

Warm up your day with this Easy Creamy Chicken Noodle Soup that combines tender chicken, hearty noodles, and a rich, velvety broth. Perfect for chilly evenings or when you need a comforting meal, this soup is simple to make and packed with flavor. It's an ideal choice for family dinners or meal prep, ensuring you always have something delicious on hand!

Created by

Emma

Last updated on 2025-10-31T15:13:37.565Z

This Easy Creamy Chicken Noodle Soup is a beloved recipe that brings warmth and comfort to any table. Whether it's a busy weeknight or a cold winter afternoon, this soup delivers not just flavor, but also nostalgia for home-cooked meals.

A Hearty Comfort Food

Creamy chicken noodle soup is a classic comfort food that warms the soul and satisfies hunger. This dish combines tender chicken, hearty noodles, and a rich, velvety broth to create a meal that's both filling and flavorful. Perfect for chilly evenings or when you're feeling under the weather, it brings a sense of coziness to any dining experience.

One of the best features of this soup is its versatility. You can easily customize it by adding your favorite vegetables or adjusting the seasoning to suit your taste. Whether you choose to include peas, potatoes, or herbs like thyme and rosemary, the result will always be a delicious and comforting bowl that brings everyone together.

Meal Prep Friendly

This easy creamy chicken noodle soup is an excellent choice for meal prep enthusiasts. It keeps well in the refrigerator for up to four days, and the flavors continue to develop over time, making leftovers just as enjoyable as the first serving. Simply reheat on the stove or in the microwave for a convenient meal anytime.

In addition to being a fantastic make-ahead meal, this soup is also freezer-friendly. Portion out individual servings in airtight containers, and you’ll have a satisfying homemade meal at your fingertips whenever cravings strike. Just thaw overnight in the refrigerator and warm it up for a delightful lunch or dinner.

Easy to Customize

The simplicity of this creamy chicken noodle soup recipe allows you to experiment with different flavors and ingredients. Feel free to substitute the egg noodles for whole wheat or gluten-free options, depending on your dietary needs. Additionally, swapping in fresh herbs like parsley or dill can add a fresh twist that elevates the dish.

If you're looking to boost the nutritional value, consider adding leafy greens such as spinach or kale during the final simmer. This not only enhances the soup's color but also provides added vitamins and minerals. The adaptability of this recipe makes it easy to cater to various tastes and diets!

Ingredients

Gather these ingredients to make your Easy Creamy Chicken Noodle Soup.

Ingredients

2 cups cooked chicken, shredded
4 cups chicken broth
1 cup egg noodles
1 cup heavy cream
1 onion, diced
2 carrots, sliced
2 celery stalks, sliced
2 cloves garlic, minced
Salt and pepper to taste
1 tablespoon olive oil

Make sure all ingredients are prepped and ready before you start cooking.

Instructions

Follow these steps to create your delicious soup.

Sauté the Vegetables

In a large pot over medium heat, add olive oil. Once hot, add onion, carrots, and celery, and sauté for about 5 minutes until soft. Add garlic and cook for an additional minute.

Add Broth and Noodles

Pour in the chicken broth and bring to a boil. Add the egg noodles and cook according to package instructions, usually around 7-8 minutes.

Combine Chicken and Cream

Reduce heat to low and stir in the shredded chicken and heavy cream. Simmer for an additional 5 minutes, stirring occasionally.

Season and Serve

Season with salt and pepper to taste. Serve hot and enjoy your comforting bowl of creamy chicken noodle soup!

Enjoy your homemade soup on a chilly evening!

Serving Suggestions

This creamy chicken noodle soup pairs wonderfully with a variety of sides, making it a perfect meal option for family dinners or gatherings. Consider serving it alongside crusty bread or buttery rolls for dipping. A light salad with a tangy vinaigrette can also complement the richness of the soup, providing a refreshing balance.

For a more indulgent experience, sprinkle some grated Parmesan cheese or fresh herbs over the soup just before serving. Not only does this enhance the flavor, but it also adds a beautiful presentation that impresses guests. Don't hesitate to get creative with your serving ideas!

Storing and Reheating Tips

When storing your leftovers, ensure the soup is completely cooled down before transferring it to airtight containers. Proper storage helps maintain freshness and prevents spoilage. For optimal taste and texture, consume the soup within four days if kept in the refrigerator.

To reheat, gently warm on the stovetop over medium-low heat, stirring occasionally. If the soup thickens too much during storage, simply add a splash of chicken broth or water to achieve the desired consistency. Heating it slowly ensures the flavors remain intact and the comforting qualities of the soup are preserved.

Questions About Recipes

→ Can I use a rotisserie chicken?

Absolutely! A rotisserie chicken can save time and add extra flavor.

→ How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days.