Strawberry Balsamic Glaze for Vanilla Ice Cream​

Highlighted under: SugarAlchemy Kitchen

Elevate your dessert with a delightful homemade strawberry balsamic glaze that perfectly complements creamy vanilla ice cream.

Emma

Created by

Emma

Last updated on 2025-12-13T18:39:49.202Z

This strawberry balsamic glaze is a simple yet elegant addition to vanilla ice cream that brings a burst of flavor and color to your dessert table. The sweetness of ripe strawberries paired with the tangy notes of balsamic vinegar creates a delightful contrast that is sure to impress.

Why You'll Love This Recipe

  • Sweet and tangy combination that enhances any dessert
  • Quick and easy to prepare with just a few ingredients
  • Versatile glaze that can be used on pancakes, waffles, and more

The Perfect Pairing for Ice Cream

Vanilla ice cream is a classic dessert that provides a creamy, sweet base for a variety of toppings. However, adding a homemade strawberry balsamic glaze takes it to a whole new level. The sweet and tangy elements of the glaze complement the rich vanilla flavor, creating a harmonious balance that tantalizes the taste buds. This simple yet elegant addition can transform your everyday dessert into a gourmet experience, making it perfect for special occasions or a casual treat.

Using fresh strawberries in this glaze not only enhances the flavor but also adds a vibrant color that makes your dessert visually appealing. The bright red hue of the glaze contrasts beautifully with the white ice cream, making it a feast for the eyes as well as the palate. Whether you're serving this dish at a dinner party or enjoying a quiet night at home, the strawberry balsamic glaze will impress your guests and elevate your dessert game.

Versatility Beyond Ice Cream

While this strawberry balsamic glaze is a perfect match for vanilla ice cream, its versatility doesn't end there. You can drizzle it over pancakes and waffles for a decadent breakfast treat that will surely impress your family. The glaze can also be used as a topping for yogurt or cheesecake, adding a delightful burst of flavor to your favorite dishes. Additionally, it can serve as a delicious marinade for grilled meats, enhancing savory dishes with its sweet and tangy profile.

For those who love to entertain, this glaze can be a fantastic addition to cheese platters. Pair it with soft cheeses like goat cheese or a rich brie to create a delightful contrast of flavors. The options are endless, making this glaze a staple in your recipe collection. Enjoy dreaming up new ways to use this simple yet delicious condiment.

Storage and Tips

Once prepared, the strawberry balsamic glaze can be stored in an airtight container in the refrigerator for up to one week. This makes it a convenient option for meal prep or for those who love to keep homemade sauces on hand for quick desserts. Just make sure to let it cool completely before transferring it to a storage container to maintain its consistency and flavor.

If you find that the glaze thickens too much after refrigeration, simply reheat it gently on the stove or in the microwave. Adding a splash of water can help restore its pourable consistency. Always taste and adjust the sweetness or tanginess by adding a bit more sugar or balsamic vinegar, ensuring that it meets your preferences. With these simple tips, you can enjoy this delightful glaze anytime!

Ingredients

For the Strawberry Balsamic Glaze

  • 2 cups fresh strawberries, hulled and sliced
  • 1/2 cup balsamic vinegar
  • 1/4 cup sugar
  • 1 tablespoon lemon juice

Enjoy this glaze over your favorite vanilla ice cream!

Instructions

Prepare the Strawberries

In a medium saucepan, combine the sliced strawberries, sugar, and lemon juice. Cook over medium heat until the strawberries start to break down and release their juices, about 5-7 minutes.

Add Balsamic Vinegar

Add the balsamic vinegar to the strawberry mixture. Continue to cook for another 5-7 minutes, stirring occasionally, until the glaze thickens slightly.

Cool and Serve

Remove from heat and let the glaze cool to room temperature. Once cooled, drizzle over vanilla ice cream and enjoy!

This glaze can be stored in an airtight container in the refrigerator for up to one week.

Nutritional Benefits of Strawberries

Strawberries are not only delicious but also packed with nutritional benefits. They are an excellent source of vitamin C, which helps boost the immune system and promotes healthy skin. Additionally, strawberries contain antioxidants that protect the body from harmful free radicals, making them a smart choice for those looking to improve their overall health.

These vibrant berries are also low in calories, making them a guilt-free addition to any dessert. By incorporating strawberries into your recipes, you're not only enhancing flavor but also adding a nutritious element to your meals. This makes the strawberry balsamic glaze not just a treat, but a smart choice for health-conscious dessert lovers.

Perfect Serving Suggestions

When serving the strawberry balsamic glaze over vanilla ice cream, consider garnishing with fresh mint leaves for a touch of color and added freshness. This simple addition can elevate the dish visually and provide a contrasting flavor that enhances the overall experience. You might also sprinkle some crushed nuts or granola on top for added texture and crunch, making your dessert even more delightful.

For a more sophisticated presentation, consider layering the ice cream and glaze in a glass. Alternate layers of ice cream and glaze, adding fresh strawberries in between for a stunning visual effect. This not only looks impressive but also allows for a delightful mix of flavors in every bite, making it a perfect dessert for entertaining guests.

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Questions About Recipes

→ Can I use frozen strawberries?

Yes, but fresh strawberries will give the best flavor and texture.

→ How long can I store the glaze?

The glaze can be stored in the refrigerator for up to one week.

→ What else can I use this glaze on?

This glaze is delicious on pancakes, waffles, yogurt, or even grilled meats.

→ Can I make this glaze ahead of time?

Absolutely! You can make it a day in advance and store it in the refrigerator.

Strawberry Balsamic Glaze for Vanilla Ice Cream​

Elevate your dessert with a delightful homemade strawberry balsamic glaze that perfectly complements creamy vanilla ice cream.

Prep Time10 minutes
Cooking Duration15 minutes
Overall Time25 minutes

Created by: Emma

Recipe Type: SugarAlchemy Kitchen

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Strawberry Balsamic Glaze

  1. 2 cups fresh strawberries, hulled and sliced
  2. 1/2 cup balsamic vinegar
  3. 1/4 cup sugar
  4. 1 tablespoon lemon juice

How-To Steps

Step 01

In a medium saucepan, combine the sliced strawberries, sugar, and lemon juice. Cook over medium heat until the strawberries start to break down and release their juices, about 5-7 minutes.

Step 02

Add the balsamic vinegar to the strawberry mixture. Continue to cook for another 5-7 minutes, stirring occasionally, until the glaze thickens slightly.

Step 03

Remove from heat and let the glaze cool to room temperature. Once cooled, drizzle over vanilla ice cream and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Sugars: 25g
  • Protein: 1g